BAKES & MORE

BLACK FOREST CAKE

This deliciously tender Black Forest Cake is a cut above the rest with whipped cream, rich chocolate ganache, and sweet spiked cherries. Egg free, no preservatives.

BLUEBERRY
CAKE

Exotic & soft. Filled with soft and sweet blueberries that are sandwiched between layers of tender cake. Egg free, no preservatives. 

BUTTER SCOTCH CAKE

Butterscotch Cakes are preferred by many. Tender sponge, layered with butterscotch sauce, crunchy praline and whipped cream. A perfect choice for celebrations.  Egg free, no preservatives

CHOCOLATE
CAKE

A rich moist chocolate cake with a chocolate fresh cream icing. One of the most popular cakes. Egg free, no preservatives.

CHOCOLATE CHIP CUPCAKE

Doubly dosed cup cakes, with vanilla and chocolate chips. Tender and fluffy with chocolatiness in every bite.

CHOCOLATE COFFEE WALNUT CAKE

For all those coffee fans! Soft, moist and light sponge, flavoured with peaberry coffee, sandwiched with smooth whipped cream, topped with chocolate ganache and chopped walnuts. Egg free, no preservatives.

CHOCOLATE CUP CAKES

Chocolate presented in the best way… Cupcakes loaded with chocolatey flavour. Tender without being too delicate or crumbly with light and creamy frosting.

CHOCOLATE TRUFFLE CAKE

Absolutely Chocolatey… This Chocolate Truffle Cake is dense, moist and utterly chocolate. If you are a chocolate fan and looking for good smash of chocolate, this cake is for you! Egg free, no preservatives.

IRISH COFFEE
CAKE

A delicately layered cake with intense coffee flavor. Coffee, coffee, topped with whipping cream flavored with more coffee… A treat for all coffee lovers! Egg free, no preservatives.

LEMON TEA
CAKE

A truly tangy, zingy, delicious tea cake you’ll savour. Soft, spongy and tender with lemony drizzle. An apt partner for your evening tea. Egg free, no preservatives

MARBLE TEA
CAKE

A delicious Tea Cake that has the perfect softness yet chruncy crumb structure with beautiful swirls of chocolate and vanilla! Your taste buds will love the chocolatey vanilla flavor.

PINEAPPLE
CAKE

Totally Tropical – A cake with great flavour. Truly moist, homemade pineapple cake with whipped cream icing and it’s finished with pineapple garnishing. Egg free, no preservatives.

PUMPKIN SPICES CAKE

It has two delicious layers of moist and spicy pumpkin cake that are filled frosted with a maple flavoured cream cheese icing.

RED VELVET
CAKE

This cake is so incredibly soft, tender, moist and pairs wonderfully with my tangy and sweet cream cheese frosting. a red, crimson, or scarlet-colored layer cake, layered with ermine icing

STRAWBERRY
CAKE

The rounds with strawberry buttercream and strawberry filling, strawberry cake with the soft and moist crumb and bursting with fresh strawberry flavour.

SUGAR FREE CHOCOLATE CAKE

This Sugar Free Chocolate Tea Cake is just perfect. It’s light and soft with a mild chocolate flavor. The chocolate drizzle adds a bit of sweetness but the cake itself is not overly sweet. It’s of course egg and sugar free.

SUGAR FREE VANILA TEA CAKE

This sugar free chocolate vanilla cake is exactly what you would look for in a healthy sugar free cake. It’s soft and fluffy, and with a young crumb. It sates your want of sugar and sweetness.

VANILA
CAKE

A classic cake – Plush, soft and moist. Fluffier, more tender and less greasy than typical vanilla cakes. Egg free, no preservatives.

VANILA CUP
CAKES

These cup cakes are delicate, light and moist, not too sweet and have a picturesque dome for dressing them up with a mound of buttercream.

WHOLE WHEAT COFFEE CAKE

A healthy take on a evening snack with your cuppa chai. This cake is moist, light and the right choice for the health concious ‘you’.

WHOLE WHEAT JAGGERY CAKE

A healthy cake with a chocolate twist. Tender, light and made for a evening with your cup of tea.

MANGO TEA
CAKES

A layered chiffon cake infused with ripe sweet carabao mangoes. It is generally topped with mango cream frosting, fresh mango slices, or pureed mangoes in mango jelly or gelatin.

BLUEBERRY CUP CAKES

These blueberry cup cakes are breakfast for dessert. Fresh blueberries are mixed into vanilla cake

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